Snacks and Starters
Nachos Supreme
Tortilla chips topped with Cheddar-Jack cheese, lettuce, black olives & tomatoes. Served with salsa & sour cream. Upgrade with Chicken or Beef.
Pickle Chips
Hand-breaded and deep-fried pickle chips. Served with ranch dressing.
Quesadilla
Cheddar-Jack cheese, tomatoes, peppers & onions grilled between tortillas. Served with sour cream, salsa & guacamole. Upgrade with chicken or beef.
Chicken Fingers
House marinated & hand battered chicken strips. Served with honey mustard.
Deep Fried Cheese Curds
Genuine Wisconsin white Cheddar cheese with a light, crisp breading, served with a side of marinara.
Summit Pale Ale Cheddar Dip
Our made-from-scratch beer cheese dip served with soft pretzels.
Pig-Pen Egg Roll
Choice ground chuck, cream cheese, Cheddar cheese, diced pickles & bacon bits. Served with sweet Thai chili sauce.
Onion Straws
Very thinly sliced onions, hand-breaded and golden fried.
Chicken Poppers
Boneless chicken breast meat in gluten free breading. Available plain or tossed in any of our wing sauces listed below.
Buffalo Chicken Dip
This tangy, cheesy dip is delicious. Served with your choice of tortilla chips or carrots & celery.
It’s a Wing Thing
Served in orders of 6, 12 and 24 wings
Dragon's Drool
A hot, mouth-burning sensation.
Poppa's
BBQ, buffalo & secret spices.
Buffalo
Classic spice.
Thai Chili
Sweet with a lingering kick.
Boom Boom
Island heat meets the Orient.
PB & J
Our newest sauce.
Specialty Burgers
Our burgers are fresh, never frozen USDA ground chuck on bakery fresh buns.
All burgers (except the GCB) have pickles and are served with coleslaw and your choice of fries or carrot sticks.
Upgrades: Add Jojos, Onion Rings, Pretzel Bun, Gluten-free Bun or Sweet Potato Fries with our Homemade Marshmallow Bleu Sauce for an upcharge.
Juicy Lucys
By far our most popular menu item, the Juicy Lucy is a mouth-watering stuffed burger. The cheese is HOT - be careful and take your time. The wait may be a little longer, but we promise it will be worth it.
The Saucy Sally
Stuffed with American cheese and our secret sauce, & then topped with shredded lettuce, raw onions, some more American cheese & a smear of Thousand Island dressing. Make sure you have plenty of napkins.
Buffalo Chicken
Our custom blend of ground chicken and seasoning is stuffed with Pepper-Jack and topped with bleu cheese, shredded lettuce and a dash of buffalo sauce. This one's our latest creation.
The Classics
These are the burgers that made us famous. Your choice of American cheese, Amablu bleu cheese, Pepper-Jack, or Swiss cheese. Enjoy!
Roadhouse Burger
Stuffed with American cheese and topped with our 5-8 sauce, bacon & an onion ring, this burger is a staff favorite.
Lucy's Sunny Side
Stuffed with cream cheese & bacon bits and topped with a fried egg & Hollandaise sauce. Served on a pretzel bun this Juicy Lucy is a winner any time of day.
Montana Jack Burger
Stuffed with bleu cheese and topped with Heinz 57, chipotle mayo, shredded lettuce & our famous onion straws. Served on a toasted bun.
Classic Burgers
These are homestyle 1/3 pound burgers. Simple but delicious, just like our roots.
The GCB
The Twin Cities one and only Garlic Cheese Burger originally made famous in Greencastle, Indiana. Our cheeseburger on a toasted garlic French roll.
Patty Melt
USDA ground choice hamburger topped with Swiss Cheese, American cheese & grilled onions on grilled rye.
No Meat, No Problem
The impossible patty is topped with lettuce and tomato and served on a gluten free bun. This is a fantastic vegan alternative to our standard burger.
Bleu Cheese Burger
Crumbled bleu cheese covered with melted Swiss cheese.
Supreme Burger
Bacon, Pepper-Jack cheese & house made BBQ sauce.
Bacon Cheeseburger
Hamburger
Cheeseburger
Mushroom Swiss Burger
Reuben Burger
California Burger
Lettuce, tomato & mayo. Add cheese for an up charge.
Brie & Onion Burger
Creamy brie topped with our onion straws.
Substitute veggie burger, house-made turkey burger, or bison burger or make any classic burger a double for an upcharge.
House-Made Soup, Chili & Salads
Ranch • Italian • Fat-free Raspberry Vinaigrette • Thousand Island • Bleu Cheese • French • Fat-free French
Soup of the Day
Served in a Cup or a Bowl.
Chili with a Kick
Made from our own special recipe. Served in a Cup or a Bowl.
Taco Salad
Ground beef, peppers, onions, tomatoes & cheese on mixed greens, served with salsa & sour cream in a crispy homemade shell.
Santa Fe Salad
Breaded chicken strips, onion, black bean and corn salsa & tortilla chips on mixed greens. Drizzled with our homemade avocado sauce & served with Santa Fe ranch dressing.
Ginger Sesame Chicken Salad
Grilled chicken breast, wonton crisps, broccoli, pea pods, lettuce mix, sliced carrots, red peppers & Oriental sesame dressing.
Tossed Salad
Fresh greens with Tomato, green pepper, cheddar jack cheese & sliced onions.
Cobb Salad
Our twist on this classic. Chicken, blue cheese, hard-boiled egg, bacon & tomato on a bed of mixed greens.
Specialty Sandwiches
Served with fries and coleslaw unless noted. Upgrades: Add Jojos, Onion Rings or Sweet potato fries with Homemade Marshmallow Bleu sauce for an upcharge.
Reuben
This classic features house made corned beef, sauerkraut and 1000 island dressing.
Cod Sandwich
Our hand-battered fillet is topped with Cheddar, shredded lettuce and tomatoes on a garlic French roll. Served with a side of tartar sauce.
Chicken Bacon Ranch Wrap
A garlic herb wrap stuffed with all of the above, plus lettuce & a little tomato.
Grilled Chicken
A boneless chicken breast topped with lettuce, tomato & mayo. Buffalo style and Club style with bacon and Swiss available.
Philly
Thinly-sliced, roast beef smothered with sautéed onions, green peppers & melted Swiss cheese. (French Dip: without the cheese & peppers and served on a garlic hoagie.)
Cheesy Bacon and Tomato
Swiss, American, and Cheddar cheeses with bacon & tomato. Served with chips & a pickle spear.
BLT
Crispy bacon, fresh lettuce, tomato & mayo stacked on toasted bread. Served with chips & a pickle spear.
Dinners
Shrimp Basket
Beer-battered shrimp, fries & coleslaw with cocktail sauce on the side.
Basket of Sunnies
Golden-fried sunfish served with jojos, coleslaw, tartar sauce & toast.
Hamburger Steak
12 oz. of Certified Angus Beef®, topped with sautéed mushrooms & fried onions. Served with a tossed salad.
Genuine Broasted Chicken
Our broasted chicken uses less oil than typical fried chicken for a better taste. Served with jojos and coleslaw. The wait may be a little longer, but we promise it will be worth it.
Upgrades: Add a Baked Potato, dinner salad or cup of soup for an upcharge.
Half Chicken Dinner
Includes a breast, wing, thigh & leg. Sorry, no all-white meat requests please.
Family Chicken Dinner
8 pieces of chicken. Great for takeout.
Quarter Chicken Dinner
Dark meat and all-white meat options available.
Non-alcoholic Beverages
Fountain Drinks
Pepsi Products • Pink Lemonade • Unsweetened Tea
Fresh Roasted Coffee
Shakes
(Large or Small) Chocolate • Strawberry • Vanilla
In a Bottle
Buddy's Grape • Buddy's Orange • IBC Root Beer
Desserts
Ice Cream Pie
Our homemade chocolate cookie crust with Caramelicious ice cream, hot fudge and whipped cream.
2 Bite Desserts
Bread Pudding with Cherry Sauce or Homemade Coconut Crusted Fried Ice Cream. Try one or try both!
Doughboys
Our version of a beignet drizzled with caramel & chocolate sauces. 3 or 6 pieces.
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under-cooked.
A surcharge of 3% will be added to your bill to offset increasing employee retention and benefit costs. This added fee is not gratuity.
